A healthy and delicious sweet made from a rich blend of premium dry fruits, nuts, and seeds, bound together with natural sweeteners like dates or jaggery. Packed with energy and nutrition, these laddus are perfect for festive treats or guilt-free snacking.
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A healthy and delicious sweet made from a rich blend of Millets and jaggery. Packed with energy and nutrition, these laddus are perfect for festive treats or guilt-free snacking.
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A wholesome and traditional Andhra sweet made from roasted urad dal (black gram), jaggery, and ghee. These soft, melt-in-the-mouth laddus are rich in protein, iron, and energy—perfect for growing kids and a healthy snack for all ages.
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A traditional and festive sweet delicacy from Andhra cuisine, Salividi is made with rice flour dough stuffed with a delicious filling of jaggery and coconut, then steamed or pan-cooked to perfection. Soft, mildly sweet, and rich in cultural flavor, it's often prepared during special occasions like weddings and festivals.
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Authentic Andhra pickle made with mango and spices.
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